Pre-Concert Dinners at the Refectory

Delight your senses with an evening of fine dining with our friends at the Refectory, prior to all Columbus Symphony Festival Concerts!

The Refectory has long been a champion of the arts in central Ohio and the Columbus Symphony is proud to partner with them for a series of special performance dinners.

The evening includes a three-course meal with wine pairings and performance by the musicians of the Columbus Symphony to top off your dining experience!

Available Dates:

Saturday, March 16: Nordic Myths Festival Pre-Concert Dinner | MENU

Alicia Hui, principal second violin
Robert Firdman, violin
Karl Pedersen, principal viola
Wendy Morton, assistant principal cello

Program includes select works from:

Edvard Greig
Jean Sibelius

Evening Schedule (Private Dining in the Choir Room)

5:00pm - Welcome Reception with Hors d’oeuvres
5:30pm - Seating for Dinner
6:00pm - Columbus Symphony Ensemble Performance (30 minutes)
7:00pm - Depart for the CSO Concert

Please let us know how we can accommodate your dietary restrictions and/or food allergies if applicable.

Pre-concert dinners are $125.00 per person.

To make your reservation please call 614-221-5411 or CLICK HERE.

For additional information, please call 614-221-5411 or email sdaviswallace@columbussymphony.com

 

 

Joanna Frankel, violin

Alicia Hui, violin

Karl Pedersen, viola

Luis Biava, cello